Packed in a 300g pouch, this is a meal that’s ready to heat and eat. It contains the most popular dish at my restaurant – Misr Wot. This spicy lentil dish is a favourite among Ethiopians.
The ideal accompaniment for this is of course my Injera (the Ethiopian sourdough pancake) but you need to come to my restaurant for those!
At home, sourdough bread rice, couscous and homemade pancakes will go well with the sauce.
